Then german might be the way to go. In one herb book I have it says "German chamomile has a long tradition of domestic remedy used for a wide variety of purposes including an external compress, gout, lumbago, inflammations, rheumatism, and skin ailments. A tea, decoction, or tincture has long been used for treating colic, convulsions, croup, diarrhea, fever, indigestion, insomnia, infantile convulsions, toothache, bleeding or swollen gums. In the same book under Roman it says Pleseant tasting, calming tea.