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kari357

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Everything posted by kari357

  1. I get mine from AH. Smells sweet, like cotton candy. PM me if you want a sniffie.
  2. I get mine from MC but many of the suppliers sell BW, look under natural waxes. I use 1 TBLS ppd of wax. HTH
  3. I used it in soy from WSP and it does throw well.
  4. Satsuma: Mandarin Peel, Mandarin slices, hints of Bergamot, hint of Spice and Exotic fruits. Smells lika a orange spice to me!
  5. Candlewics Lavandar Vanilla. Love It!
  6. I use 1 Tbls. BW ppd soy wax and pour at approx. 100 degrees, has helped a lot.
  7. You want the melt pool all the way across the top. You should be able to achieve a 1/4" to 1/2" in 3 hrs burn time. The deeper the melt pool, the faster your candle is burning so you may want to wick down if it is 1/2" or more. CD wicks do curl, you may want to try a cotton or HTP if you dont want that. HTH.
  8. "Vanilla Patchouli" from JS, smells very nice, throws strong in soy and no problems wicking (have used HTP, CD, RRD).
  9. "Satsuma" awesome spiced orange from JS. Everyone loves it, throws great in soy as well. One of my many favorites.
  10. I use it as an additive. Let us know when it's on your website.
  11. I use dye on some but I prefer the look of natural candles.
  12. I prefer CD's, use MC soy in 8oz metro jar.
  13. I use plain beeswax and blend myself. Purchasing straight from the source should be a reduction in my costs that would interest me. Just out of curriosity, would this wax be filtered? Kari
  14. Mmmmm, the peach and tangerine were awesome!
  15. I agree with Candle Makin Momma, soy wax 1lb or less works great in micro in approx 3 mins. approx 180 degrees, never had a problem. Parrafin not for microwave.
  16. Cobblestone (lavendar with woodsy undertones) from Candlewic, strong but well liked by others. I love it!
  17. Miller Creek is in Indiana, good product, good prices, great service. Have received order 2 days after ordering!
  18. Thanks Candlebuddy I might just try that one, thanks for responding!
  19. Anyone know of a good one that's strong in soy?
  20. I agree, just bringing it back in to a temp of 70 degrees should bring it back, if not try the heatgun
  21. Chopsticks work great at holding wick straight and tight.
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