MJandJoshsMommie Posted December 22, 2007 Share Posted December 22, 2007 They have the tart crumbles or brittle , how in the heck do yall make it do this?I use paraffin wax if that matters..My luck I need soy ... Quote Link to comment Share on other sites More sharing options...
Auntie S Posted December 22, 2007 Share Posted December 22, 2007 This is how I make crumbles. I pour a thin layer of wax on a cookie sheet, and when it starts to get a little set up , you take a paint scrapper or a pastry cutter, and you start scraping it up and chopping into crumbles . This might not be what your looking for but that's how I do it. I've read in different threads that some people use an electric hand held mixer to whip it, but I've never tried that method. Hope this helps. They are fun to make. Quote Link to comment Share on other sites More sharing options...
Flicker Posted December 22, 2007 Share Posted December 22, 2007 I think the easiest way is to use a stainless mixing bowl and a few pounds of wax. Let the wax cool to where it gets a skim on the top then use an electric hand mixer to whip it. Over whipped wax crumbles itself.However this is NOT clean to make, expect a mess Quote Link to comment Share on other sites More sharing options...
Pam W Posted December 22, 2007 Share Posted December 22, 2007 you can also let the wax cool in the pour pot - scrap the sides often and stir till all the liquid has solidified. Then turn the mixture out onto a plate/pie pan and chop & crumble any big pieces. Quote Link to comment Share on other sites More sharing options...
MJandJoshsMommie Posted December 22, 2007 Author Share Posted December 22, 2007 WOOHOO , Thanks yall.... I will try all of the ways to see which I like best..Thank Yall sooooooo much... Quote Link to comment Share on other sites More sharing options...
Wick'n'Wax Posted December 22, 2007 Share Posted December 22, 2007 ok, dumb question here what do you use crumbles for? Quote Link to comment Share on other sites More sharing options...
Jess05 Posted December 22, 2007 Share Posted December 22, 2007 ok' date=' dumb question here what do you use crumbles for?[/quote']a tart burner Quote Link to comment Share on other sites More sharing options...
Wick'n'Wax Posted December 22, 2007 Share Posted December 22, 2007 a tart burneraah thanks, lol, told you it was a dumb question Quote Link to comment Share on other sites More sharing options...
Jess05 Posted December 22, 2007 Share Posted December 22, 2007 aah thanks' date=' lol, told you it was a dumb question[/quote']No problem! Its not a dumb question lol. Crumbles....tarts....they all melt Quote Link to comment Share on other sites More sharing options...
Pam W Posted December 22, 2007 Share Posted December 22, 2007 tarts are one use but I also make pillars with crumbles Quote Link to comment Share on other sites More sharing options...
MJandJoshsMommie Posted December 22, 2007 Author Share Posted December 22, 2007 Oh that is nice looking..My mother has a very small oil burner type tart burner so I always make tart dust for her , but thats killing my hands LOL ...I got some crumbles off of ebay for her and I know that'll be perfect for her burner.. Quote Link to comment Share on other sites More sharing options...
comfortscents Posted December 23, 2007 Share Posted December 23, 2007 I've been wanting to know how to make crumbles so I can fill a couple of ceramic pie pans I have and make dutch apple pie. Quote Link to comment Share on other sites More sharing options...
TiffTiff89 Posted December 24, 2007 Share Posted December 24, 2007 What are crumbles? Just wax that is in a mound instead of a tart shape? Quote Link to comment Share on other sites More sharing options...
MJandJoshsMommie Posted December 24, 2007 Author Share Posted December 24, 2007 Here is a picture of some .. I ordered from this lady and they were AWESOME Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.