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How do you store your 4630?


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  • 4 weeks later...

I haven't used the 4630 but I am assuming it has a low melt point. I keep my was slabs in a rubbermaid tub as mentioned already but I don't care if it slumps. I use a cheese cutter, piano wire connected to wood handles, to cut my slabs when ready for use. Works great for me. I pour in my garage most of the year. Small test batches I may do in my house.

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We also store ours in a large rubbermaid tub that holds a case. Since it is easy to cut, we just use a a metal pastry scraper to cut as needed. Can be difficult to find in the stores, but Amazon had a few different styles.

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Edited by Jane42
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