Tizimarezie Posted March 13, 2007 Share Posted March 13, 2007 Saran wrap is now made with polyethylene. YIKES!!! I've got all my tarts wrapped in Saran wrap.$&*#!%!! Quote Link to comment Share on other sites More sharing options...
Tizimarezie Posted March 13, 2007 Share Posted March 13, 2007 From saranbrands.com/faq.asp:"What ingredients are in Saran ™ Plastic Wraps?Saran ™ Premium Wrap and our Saran ™ Cling Plus® Wrap are made with Polyethylene." Well, poopie-dust! There are a lot of people here who use Saran Wrap as I do. I have to find another means of storing tarts. Does anyone know if CELLO BAGS are safe???....(the ones that Michaels Crafts carries which are primarily used for packaging candies.) Are all CELLO BAGS created the same or do I need to purchase from an online supplier?TIA Quote Link to comment Share on other sites More sharing options...
soyblessedcandles Posted September 20, 2011 Share Posted September 20, 2011 wow, I feel extra stupid now! there is so much I dont know apparently. Just when I think im ready to start something and i know what i need to, i learn smth else. OKAY, so do any of you just sell your tarts in the clamshells? I mean, Ive seen them sold in cello bags or other decorative bags with ties on them and didnt think anything of it. now i learn you have to have a certain type of ziploc bag? what! Quote Link to comment Share on other sites More sharing options...
LadyJo Posted September 20, 2011 Share Posted September 20, 2011 Think I'm just gonna stick to the clamshells for all my tarts. Quote Link to comment Share on other sites More sharing options...
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