Belinda Posted May 4, 2013 Share Posted May 4, 2013 I don't like the way tarts smudge the bags. Is there a wax that doesn't do this or is it just something that happens no matter what? I have noticed that when I use all paraffin to make tarts that it isn't near as bad. I guess I could switch to all bakery bags but I like the way the tarts look when you can see them.Thanks for any input!Belinda Quote Link to comment Share on other sites More sharing options...
justajesuschick Posted May 4, 2013 Share Posted May 4, 2013 The more container wax in the blend (and for me, also soy), the more smudging I got. I switched to Ellipso cups and my problem was solved.Not certain your wax preference or if you would consider cups. Quote Link to comment Share on other sites More sharing options...
Belinda Posted May 4, 2013 Author Share Posted May 4, 2013 Thanks for your advice!I started out with cups but switched to molds. I just like the look of them in a bag I guess. I prefer a harder paraffin just because of the smudging. I thought maybe there was some way to keep this from happening that I didn't know about.Thanks again!Belinda Quote Link to comment Share on other sites More sharing options...
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