As I was mixing in my lye with my artly frozen/slushy coconut milk, it dawined on me--when I mix lye with water, I can tell when it's dissolved because it goes from cloudy to clear (just like sugar does when dissolved in water), but with coconut milk, it's not clear to start with so how do you tell when the lye is fully dissolved? I just kept stirring and stirring and hoped I got it all dissolved. Anything suggestions to tell when it's dissovled? When I used goat's milk, since it's suppose to be diluted, I dissolved in the water part first then added to the goat's milk.