Nope, an ornament... here's my base recipe (pretty sure I got it off here and may have tweeked a bit): 2 cups Baking soda 1 cup corn starch 1 cup citric 5 TB liquid oils (sunflower, olive, avocado, etc.) 2-3 TB water (I'm always on the upper end of this) 1-1.5 TB FO liquid color. combine dry stuff combine liquid stuff Add the liquid to the dry slowly stirring like crazy. It should feel like damp sand. pack it good and tight in the mold. Tap all around the outside of the mold. Release and set on paper to dry. This makes 3 3inch diameter bombs and one meatballer bomb - I send those out as samples! I'm telling you bath bombs were the very hardest thing for me to learn to make. I tried for a month or so, gave up for about 3 months, then picked it up again messing up over and over. Then one day it happened - no cracks, no fizzing (before the bath that is!) so then I made about 100, no kidding, 100 bombs over two days. Over and over so I would get the feel ingrained in my head. 'Cause that's the secret, learning how that darn stuff is supposed to feel when you mold it - that can't be taught over the net! Oh and working fast, because it really does dry out quickly. If you start making bigger bombs I think it is far easier to get because you are making three as opposed to, oh, I think this recipe makes 9-12 meatballer size - start bigger, you'll be glad you did! and sometimes the weather makes you nuts because the humidity means less water, and the dry means more (or the moon is full, or the wind is blowing from the west, ) but the formula above is pretty consistent for Western WA for me. Man, I just got done helping a newbie soaper via a long email so now I'm feeling all nicey nice and teacher like...SORRY!