lauramw71 Posted March 20, 2011 Share Posted March 20, 2011 I am having a BLAST making whipped butters. I'm searching for the perfect combo of moisturizing but not greasy. I made a whipped mango I LOVE! Only problem, it wont stay fluffy I whipped it till I got peaks, put it in the jars, came back and it was hard. Does mango not stay fluffy? I have long nails and hate digging in a jar and getting it under my nails. Here's the recipe. Maybe I need to lower the butter and up the oils? I got this from swifts book I purchased for a whipped mango.75% mango butter10% avocado oil8% hemp oil3 % IPM2 % cornstarch1% Vit E1% FOFor the record I LOVE this!! Not too greasy at ALL, but doesn't feel drying. I just want it to be softer and "whippier". Thanks!Laura Quote Link to comment Share on other sites More sharing options...
singleyellowrose Posted March 21, 2011 Share Posted March 21, 2011 How long did you whip it for? It could be like shea and need whipped to death!Or.. the temps (outside) may cause problems. Quote Link to comment Share on other sites More sharing options...
Carrie Posted March 28, 2011 Share Posted March 28, 2011 Does it sink and get hard or stay the same height in the jar and get hard? If it sinks, you may want to whip, cool, whip, cool etc like with shea butter. If it stays the same height in the jar, then the mango is just too hard, add more liquid oil and try again. Quote Link to comment Share on other sites More sharing options...
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