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Having problems with Soy Tarts


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Hello - I am new to this forum, so relieved I found this place. I normally make my tarts with KY parasoy wax. I received some samples from Kris at Gateway Products one of them is their LP416 wax. I am having a couple problems with it - one problem was the tarts didn't want to release from the molds so I had to put them in the freezer for a few minutes. The tarts then did pop out and were real nice and creamie except for the tops are all bumpy. Anyone else have this problem? :o I poured at 100 degrees, used one ounce of fragrance to l lb of wax. I will try making some more tomorrow but wondered if anyone had any tips on this wax? Any help would be appreciated.

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