alharbolt Posted May 8, 2007 Share Posted May 8, 2007 I am making tarts with Golden foods soy tart wax 416. My tarts look great for the first month then they start to turn white around the edges. Some of them even look like they have a powder film on them, I can wipe the white film looking stuff off but it will come back after a while, the white ring will stay.Thanks for any suggestions Quote Link to comment Share on other sites More sharing options...
leisa2003 Posted May 8, 2007 Share Posted May 8, 2007 I was wondering this myself, mine has turned white also with powdery kinda look. Wonder if anyone will help us out with this.:undecided Quote Link to comment Share on other sites More sharing options...
erinmfritz Posted May 9, 2007 Share Posted May 9, 2007 Mine do the same thing, I think it is a quirk of soy. You may get more comments if you post in the vegetable section. Quote Link to comment Share on other sites More sharing options...
alharbolt Posted May 9, 2007 Author Share Posted May 9, 2007 Thanks I will also post this in the vegetable section. Quote Link to comment Share on other sites More sharing options...
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