TashaS Posted May 13, 2010 Share Posted May 13, 2010 Hello,I am thinking about making clam shell tarts. I ordered some from different companies to see how I like them. The ones I like the best had a creamy finish with a great sent throw. I have purchased the golden soy wax GW 444. Is there something else I should add to obtain that creamy finish?Thanks Quote Link to comment Share on other sites More sharing options...
scrochet Posted May 13, 2010 Share Posted May 13, 2010 I dont know if you want to go only with soy but KY's para-soy blend for tarts and votives has a very nice smooth finish and an awesome throw. Quote Link to comment Share on other sites More sharing options...
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