lisajo Posted July 4, 2007 Share Posted July 4, 2007 I want to share my Ginger Souffle salt bar recipe.I use SW's version. It smells just like Origins brand:yay: Here's the recipe:50% coconut oil20% babassu20% apricot kernel10% sweet almond5% superfatmade at 10am, cut at 2pm...no crumblies, no oozing oiluse an equal amount of salt to oiluse full water based off soapcalcadd FO to entire soap pot before you add lye solutiondo not use a stickblenderbring to thin trace with a slotted spoon or whiskadd salts, pourHappy Soaping! Quote Link to comment Share on other sites More sharing options...
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