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Tarts sinking in Middle


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Help I am making tarts with soy wax 474 which is made for tarts and votives. When I pour the tart and then it cools it has a big dip in the middle of it. So I thought I could do a repour but when I did that the tarts were two different colors. The top layer was lighter then the bottom color. How can I do them without them sinking down in the middle.

Leslie

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