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Candlebuddy

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Posts posted by Candlebuddy

  1. I use the Mulled Cider from Alabaster, and sorry to say, I've never found another one like it ... to describe it, I would say that it's a macintosh with light, mellow spices and a bit of sweetness ... no harshness or sharp notes to it. I need to re-order, so I hope they're getting it back in stock soon.

    As for Creme Brulee, I love the one from KY. Great alone or as a mixer. I've tried a few others but once I found the from KY, I quit looking. Never tried MC or LS.

    Definately Mistletoe from CS is a winner ... it smells just as you described. To me it smells like a discontinued Yank@@ scent called Spring Meadow (or something like that). Super strong, I have to cut back on this one. Nothing nasty about this Mistletoe, customers love it! A perfect winter/holiday scent.

  2. Sorry, but I've never sniffed Thymes "Frasier Fur" or the "Frasier Fur" from Candlewic. However, I do use Scotch Pine from Candlescience ... here is the description ...

    A warm earthy scent with mossy green accents. Hints of apple and peach add lift to the woody fir balsam, spruce and cedar heart. Altogether the scent is reminiscent of a fresh pine forest.

    Hope this helps some.

  3. From the CS oils that I use, and from what my nose tells me, I would recommend the following ...

    Cranberry Marmalade (tart)

    Macintosh Apple (tart)

    Lemon Verbena (rename Lemon Drops)

    Clean Cotton (rename Flannel Pajamas)

    Baby Powder (rename Santa Baby)

    Cedarwood Vanilla (strong cedarwood)

    Mistletoe

    Holly Berry

    Scotch Pine

    Bayberry

  4. I smell a pumpkin scent, and there's something else in it, but to my nose, it doesn't smell like pumpkin pie. It's not a bland pumpkin, but it's not a bakery one either. Hard to describe, but it does smell really nice oob ... guess I'll just have to put it in wax to find out.

    I also just received their Country Spice ... really nice; clove is the strongest note oob. A good rename might be Spice Cupboard. Maybe adding a little orange would make a good Orange Clove. Has anyone else used Country Spice?

  5. I bought a couple of samples of CS's Pumpkin Pie, and after sniffing the bottle, I wasn't sure about it either (I know we're not suppose to judge oob, but sometimes I do, my bad).

    I mixed the Pumpkin Pie (.25) with CS's Pumpkin Souffle (.75), it eliminated the burnt note that I always seem to detect with Pumpkin Souffle. I also mixed it 50/50 and it makes the Pumpkin Pie stronger and more substantial (hard to explain). Any way, it's selling!

  6. I'm mixing CS's Gingerbread with CS's Cake fo (50/50) ... renamed it Gingerbread House ... it's selling great. I also mixed it with CS's Fresh Coffee and a bit of Creme Brulee from KY ... renamed it Cuppa Christmas Joe. To one pound of wax, I used .5 Gingerbread, .4 Fresh Coffee, and .1 Creme Brulee.

  7. I use zincs in 6006, but I've heard good things about CD's too. In an 8oz jelly jar, a 51z usually works well for me. In an 8oz sq. mason jar or 16 oz mason jar, a 60z is what usually works for me. I say "usually" because, sometimes I may have to change wick size, but that's only rarely. Hope this helps.

    I should add that I only use 1oz of fragrance oil per pound of 6006, and I also keep my wicks trimmed to 1/8" ... keeps my candles from smoking. I do get mushrooms, but trimming the wick to 1/8" helps with that.

  8. I use both, and both are strong (cold and hot throw). I like both. In my opinion, Holly Berry has more spice to it, it's a richer scent, a deeper scent (if that makes sense). Mistletoe reminds me of an old Yank@@ scent ... Spring Meadow, or at least I think that was the name; a crisp, fresher scent. Hope this helps some. Both are great Christmas/winter scents.

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