Yes it may be related to curing. I've asked that question many, many times everywhere and no one so far knows for sure. The basis of my interest has to do with the adding temp of FO, the curing time, and the throw. The only thing I know is that some materials (non-soy & non-fo) have the greatest probability of bonding / binding at certain temperature ranges, and that the intended end effect of the product is achieved that way. If that's the case with soy and fo, then the right temp range has to be used. And if not the case, then a much wider temp range can be used. Some people add FO at 175 and others add as low as 125 with equally good results. My best guess is that soy & fo form a mixture, not a bond. And therefore lower adding temps are ok (tho maybe requiring more mixing time), and a longer curing time simply allows more time for diffusion in the mix. Thanks for replying. I hope others will offer their opinions too. Or maybe a survey about fo adding temps? Rick