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Presto Pot / Turkey Fryer Question.


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For those of you over there using the turkey fryers in particular. Is the heating element in those built into the pot or is it a raw element in the bottom that sits in the wax, somewhat like the commercial deep fryers where the element is sitting in the oil itself?

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Thanks for the information. How do you go about cleaning those with the raw element. Not that it would be a huge issue for me as I only ever have unscented & uncoloured was in my pot, which I remove into another pot for scenting & colouring. Just questions I have wondered about as at the moment we are using a pot with a sealed element in the base, however it only holds about 8 lb melted wax and I would like to get somethjing larger.

The 65 lb melter would be awesome but we are not quite at that level yet, so something inbetween would be nice.

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Thanks for all the replies. I have tended to avoid the exposed element fryers, but now knowing that they work ok I can have a look out for something a bit larger than my current 8 lb one. Not quite ready for a 65 lb wax melter as yet, so something inbetween would be nice

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