jillybeancandles Posted November 22, 2010 Share Posted November 22, 2010 Does any one have any ideas for a good name for tarts/melts for my company Jillybean Candles? I am having a mental block and would love to hear your ideas and know I need change from using the word Tarts. Looking forward to your ideas Quote Link to comment Share on other sites More sharing options...
mommyof4 Posted November 22, 2010 Share Posted November 22, 2010 Hi!I'm not sure what type/shape of tarts you make but the first thing that comes to mind is to get a silicone jelly bean mold and make all of your tarts that way. Then call them jillybeans Quote Link to comment Share on other sites More sharing options...
deb426 Posted November 22, 2010 Share Posted November 22, 2010 Hi!I'm not sure what type/shape of tarts you make but the first thing that comes to mind is to get a silicone jelly bean mold and make all of your tarts that way. Then call them jillybeans Oh, that's cute! Quote Link to comment Share on other sites More sharing options...
Yoshi Posted November 22, 2010 Share Posted November 22, 2010 I was thinking the same thing. That would be soooo cute! ------------Yoshi Quote Link to comment Share on other sites More sharing options...
jillybeancandles Posted November 22, 2010 Author Share Posted November 22, 2010 I am using clamshell molds right now for tarts. It is funny that you said use jelly bean mold because I ordered one and used it once and I was trying to decide if it would be too time consuming. The mold is 25 small jellybeans. I think I am going to revisit this idea. My plan was to use the bakery bags to hold them. I love the idea to call them jillybeans. Quote Link to comment Share on other sites More sharing options...
LuminousBoutique Posted November 22, 2010 Share Posted November 22, 2010 yeah thats adorable and something that would be totally custom to your business! How fun Quote Link to comment Share on other sites More sharing options...
blazerina Posted November 22, 2010 Share Posted November 22, 2010 You wouldn't have to make zillions of jelly beans though. I would just pop one to three of the bean shapes into the top of the tart - and they could still be called Jillybeans or Jillybean Melts. Maybe J.B. Melts ? Or Bean Melts? Or Jilly Melts? Quote Link to comment Share on other sites More sharing options...
Shewill5 Posted November 23, 2010 Share Posted November 23, 2010 I am using clamshell molds right now for tarts. It is funny that you said use jelly bean mold because I ordered one and used it once and I was trying to decide if it would be too time consuming. The mold is 25 small jellybeans. I think I am going to revisit this idea. My plan was to use the bakery bags to hold them. I love the idea to call them jillybeans.Love jillybeans idea! You could also try making the jilly beans(same scent but maybe a cute complimenting color) and putting a few in the clamshells as they are just setting up? Not sure if it would work but that way you could still use clamshells and jillybeans.... There are people on Ebay that make custom molds. You could possibly get a mold made(or make one yourself) that is a big jelly bean(like a 2oz size) and sell them like alot of people sell the regular tarts. Can't wait to see what you come up with Quote Link to comment Share on other sites More sharing options...
jillybeancandles Posted November 23, 2010 Author Share Posted November 23, 2010 I am loving all the ideas, you all are so awesome! I am wondering why I didn't think of adding the little jelly beans on a tart or putting a couple on the clamshells. I did order a 1 oz mold yesterday of Jelly Bean and thinking that I am going to start experimenting with these ideas. YayThank you Thank you Quote Link to comment Share on other sites More sharing options...
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