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Help! what can I do to keep my tarts from sinking in the center>>


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A repour is where you pour {over the wax already in your tart mold} from the same batch or another batch of the same {use your notes to make a batch the same as the tarts you have in your mold}. HTH and good luck! There is a ton of info on this site for beginers you can utilize the search feature to find answers quickly, generally quicker than if you waited for an answer here on the board!

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