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Shrink Wrapping Tarts

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Does using shrink wrap on tarts help the scent to stay or does it start smelling like the wrap? Just curious if anyone shrink wraps there tarts? To me it just seems cleaner as soy can get messy.

Yes we use shrink wrap on tarts and it does help the scent to stay. We use a shrink-wrap that doesn't have any odor. I hate stinkwrap.:)

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