casey2 Posted May 7, 2007 Share Posted May 7, 2007 I recently made tarts with NG's Hot Orange Danish - I use a pre-blended votive/tart wax and it smelled heavenly when I was pouring - waited a week and tested at home - it had a lovely throw - not a big room throw though - brought it into work to test and it didn't last at all - so I was wondering if anyone had the same experience - whether it needs to cure a bit longer??? - I'd love to hear from you...thanks so much!!! Quote Link to comment Share on other sites More sharing options...
candlelady Posted May 7, 2007 Share Posted May 7, 2007 Hi!I had it in my line last year and I couldn't give it away, though it does have a wonderful cold throw, hot throw it smelled a little rancid. I've burned it before, maybe I just got a bad batch... I have now discontinued it. I've had to drop some of theirs before, Caramel Apple was horrid! Sorry.HTH Quote Link to comment Share on other sites More sharing options...
islandgirl Posted May 7, 2007 Share Posted May 7, 2007 I could not give this one away either. :undecided I got a hot and cold throw in soy.. but did not sell for me??? Quote Link to comment Share on other sites More sharing options...
ah-soy Posted May 7, 2007 Share Posted May 7, 2007 I recently made tarts with NG's Hot Orange Danish - I use a pre-blended votive/tart wax and it smelled heavenly when I was pouring - waited a week and tested at home - it had a lovely throw - not a big room throw though - brought it into work to test and it didn't last at all - so I was wondering if anyone had the same experience - whether it needs to cure a bit longer??? - I'd love to hear from you...thanks so much!!!What did you store your tarts in while curing? The material may, as they say have 'sucked' the fragrance out. I believe the consensus is polypropylene bags, material, containers only. I use NG's Orange Danish in tarts and candles and it'll blow you out of the house. I use a 70/30 soy/para blend and don't know what wax you're using. Quote Link to comment Share on other sites More sharing options...
grama Posted May 7, 2007 Share Posted May 7, 2007 I use it in paraffin and it has been a big favorite:yay: Quote Link to comment Share on other sites More sharing options...
casey2 Posted May 7, 2007 Author Share Posted May 7, 2007 Hi - I always store/cure/sell them in polypropolene - I thought it was great in my house, but I took it to work, where I test some of my tarts and it just didn't throw as much - thanks so very much for all your help - I'll just try and cure a while longer...cause I do love the scent!!! Quote Link to comment Share on other sites More sharing options...
casey2 Posted May 7, 2007 Author Share Posted May 7, 2007 Ah soy - I'm just curious, is that a blend of your own? Quote Link to comment Share on other sites More sharing options...
ah-soy Posted May 8, 2007 Share Posted May 8, 2007 Nope, I use GL's 70/30 and love it! Quote Link to comment Share on other sites More sharing options...
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