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fbb and clay


friendlyMOM
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I really don't know how long I whip it. I just do it until it doubles. I do melt it until it is very soft. Some will be completely melted too. Then I whip and put it in the freezer for 3 minutes or so and whip more. It will get like whip cream it will harden after a bit too so you do not want to whip it too much. Also it will collapse if you over whip it. I never have tried not whipping it so I really can't answer that Friendly mom. Thanks for the kind words about the scrub too.

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