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Strawberry Jam from BCN


Vintagemama
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WOW. Made me :drool: . We LOVE strawberries, and this is how my kitchen smells when I'm making strawberry shortcake. Not the sponge cake cup things from the grocery store, either - I'm talking rich, sweet, biscuit dough cut with Grandma's special fluted tin cutter, sliced and layered four slices high with hand-whipped, heavy cream.

One good sniff of this and I had to wipe the whipped cream off my nose. I love it. Poured several small candles and a few tarts this morning and can't wait to see if they throw hot. I used CB 135 wax - it took color beautifully so is a true strawberry color :-) - and just a touch over an ounce of the Strawberry Jam FO.

Two thumbs up pending some burning in a week if I can wait that long!

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