sandy511 Posted August 9, 2014 Share Posted August 9, 2014 I just can't seem to get much HT in soy. They all smell so great.....Pumpkin Gingerbread, Pumpkin Cornbread, Apple Gingersnap, Honey Gingerbread, Apple Butter Pumpkin Pie....Can I ask what percent FO others are using? Quote Link to comment Share on other sites More sharing options...
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