Sorry Jerri, I did in fact read more than the title but didn't answer your question. A few years ago here I think it was Carmen that did a shea butter co-op during the summer. She froze the butter, double bagged it in ziplocks, packed it in peanuts and shipped it out on a Monday ( to avoid sitting in a warehouse ) No one reported any problems and mine was still solid when it arrived from Ill to Fl The box was not soggy, the shea was not grainy. I would think that any of the butters would be fine to ship frozen, make sure you double bag and secure and the peanuts help to insulate so use them freely. HTH