SimplyLit Posted June 5, 2017 Share Posted June 5, 2017 I've been playing around with making soy tarts over the past few weeks and would like to try selling a few this weekend at a festival I'll be attending. I'm wondering if anyone has any suggestions on the best packaging to use for these, specifically if I want to sell them individually and/or in sets of 4-6 tarts. Bonus points if the packaging you recommend is available via Amazon Prime Thanks so much! Liz Quote Link to comment Share on other sites More sharing options...
Belinda Posted June 9, 2017 Share Posted June 9, 2017 When I pour shapes I use either a bakery bag with a window or a cello bag and tie it shut with some homespun material. If I do individual shapes for samples I put them in a ploy pro zip bag about 3X4 or 4X4 inches. I've seen some people using the small bags that are open on the end and folding them over and taping them shut. Quote Link to comment Share on other sites More sharing options...
coconut Posted June 9, 2017 Share Posted June 9, 2017 Cello bags will keep the scent in and are environmentally friendly. 2 Quote Link to comment Share on other sites More sharing options...
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